Krystine"s healthy gourmet bakery cookbook

by Krystine Crowell

Publisher: HP Books in New York

Written in English
Cover of: Krystine
Published: Pages: 226 Downloads: 770
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  • Baking.,
  • Desserts.,
  • Low-fat diet -- Recipes.,
  • Sugar-free diet -- Recipes.,
  • Low-cholesterol diet -- Recipes.,
  • Salt-free diet -- Recipes.

Edition Notes

Includes index.

StatementKrystine Crowell.
LC ClassificationsTX765 .C89 1998
The Physical Object
Paginationxiii, 226 p. :
Number of Pages226
ID Numbers
Open LibraryOL685841M
ISBN 101557882827
LC Control Number97032732

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Krystine"s healthy gourmet bakery cookbook by Krystine Crowell Download PDF EPUB FB2

From breads and muffins to buns and scones, to cookies and bars, to pies, tarts, and bombes, to fillings, frostings, and glazes - plus sugar-free desserts for diabetics - Krystine's Healthy Gourmet Bakery Cookbook offers an amazing array of desserts loved by Hollywood's biggest : Krystine Crowell.

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These are definitive texts that make cooking a joy and meal times incredible. In another beautiful new book, Joanne Chang, a James Beard award-winning baker, shares her love for pastries.

Chang has eight super successful bakeries called Flour in Boston, but this book includes many items that wouldn’t make the cut there and are best baked and enjoyed at home instead (with bakery-ready treats also in the mix, of course). She shares personal anecdotes, expert. From the baker behind the East London bakery Violet, and the maker of Harry and Meghan’s wedding cake, the recipes in this book are unusually divided into five time periods: morning, midday.

The Violet Bakery Cookbook by Claire Ptak Claire Ptak hit superstardom in when Harry and Meghan chose her to bake their wedding cake. Bringing the bakes of her hugely popular East London-based bakery to your home, The Violet Bakery Cookbook is a great choice for adventurous bakers who like experimenting with new flavours and techniques.

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Apollonia Poilâne is a third-generation baker and owner who took over her late parents’ business as the age of 18, and the book includes all of her tips from helping the bakery thrive today.

WINNER OF THE INDEPENDENT PUBLISHER WORLD BOOK AWARDS Healthy Baking is a bestselling cookbook by The Healthy Chef, Teresa Cutter. The recipes are made from pure, honest wholefoods and are designed for pleasure as well as to nourish the body and soul. With pages of all new and exclusive recipes, there are chapters.

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Discount Recipes & Cookbooks books and flat rate shipping of $ per online book order. In this book, all recipes fit at least one of these criteria: It can made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time.

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Publish Date: Septem This book features fantastic gluten-free baked goods like sourdough bread and apple tarte tatin, as well as naturally gluten-free dishes for every meal of the day (we predict braised chicken with apples and cider will be in rotation all fall, maybe with a side of Goyoaga’s gluten-free biscuits with caramelized onion and fennel).